F&W readers voted based on travel completed within the past three years, on categories including restaurants and bars, cities, hotels, airports, airlines, and cruises. Due to the limitations of pandemic travel, this year’s Global Tastemakers winners reflect a smaller portion of the globe. In many categories, we’re including an editor’s pick to shout out some more culinary destinations in places you can’t miss. See the full list of winners at foodandwine.com/globaltastemakers. Meanwhile, at the nearby Fairmont Washington DC, hotel staff redesigned their buffet offering to reduce waste by separating food waste from other waste streams at the buffet breakdown station.
