How to Improve Food Quality in a Hotel Restaurant: Tips and Best Practices

Hotels Food

Gin-lovers can tour Bombay Sapphire Gin Distillery in Laverstoke which is just 5 miles away. Oakely Hall hotel offers a Bombay Sapphire Getaway Package which includes a ‘Self Discovery Tour’ at the distillery as well as a Gin & Tonic and Dinner, Bed & Breakfast. Continue your gin tasting journey with a visit to a micro gin distillery near Winchester where Hampshire watercress adds a peppery note.

  • Resorts add a few more options like half board , full board , and all-inclusive .
  • At 27 Tapas, the hotel’s open-air rooftop bar, try Ceviche 27 or Caper Ceviche (with avocado, corn fritters and its catch-of-the-day leche de tigre supplemented with capers).
  • You can opt to take breakfast in bed, however, breakfast is an unmissable event in the Breakfast Room.

Therefore, providing high-quality food and beverage is not only crucial for guest satisfaction but also for a hotel or restaurant’s online reputation and marketing efforts. This Lancashire hostelry dubs itself a pub with rooms and sometimes a restropub. Unlike many other gussied-up inns, it’s still very much a place where someone can sit down with a pint and a bag of crisps if they choose. But if they do decide to opt for chef-patron Steven Smith’s food, they’ll be glad they did.